{"id":783,"date":"2026-05-28T06:23:48","date_gmt":"2026-05-28T06:23:48","guid":{"rendered":"https:\/\/rock-crusher-tractor.com\/?p=783"},"modified":"2026-05-28T06:31:37","modified_gmt":"2026-05-28T06:31:37","slug":"korean-highland-potato-harvest-quality-control-bruising-guide","status":"publish","type":"post","link":"https:\/\/rock-crusher-tractor.com\/tr\/korean-highland-potato-harvest-quality-control-bruising-guide\/","title":{"rendered":"Kore Yayla Patates Hasad\u0131 Kalite Kontrol\u00fc \u2014 Hasattan Depolama Giri\u015fine Kadar Ezilme, Ye\u015fillenme ve Kalite Kayb\u0131n\u0131n \u00d6nlenmesi"},"content":{"rendered":"
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Kore Yayla Patates Hasad\u0131 Kalite Kontrol\u00fc \u2014 Hasattan Depo Giri\u015fine Kadar Ezilme, Ye\u015fillenme ve Kalite Kayb\u0131n\u0131n \u00d6nlenmesi<\/h1>\n

EP-AWB-1600 payl\u0131 makinenin yumruyu kald\u0131rmas\u0131 ile patatesin so\u011fuk depoya girmesi aras\u0131ndaki 2-4 saatlik s\u00fcre, 1. s\u0131n\u0131f patateslerin ya korunmas\u0131n\u0131 ya da kaybedilmesini belirler. Depoya hasarl\u0131 giren her yumru, bu hasar\u0131 pazara kadar ta\u015f\u0131r.<\/p>\n

Patates Sistemi Yap\u0131land\u0131rma Dan\u0131\u015fmanl\u0131\u011f\u0131<\/a><\/p>\n<\/div>\n<\/div>\n

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Bu serideki Kore y\u00fcksek rak\u0131ml\u0131 patates kalite y\u00f6netimi tart\u0131\u015fmas\u0131, ta\u015f temizleme (1-2. Ad\u0131mlar), s\u0131rt olu\u015fturma ve dikim (3-4. Ad\u0131mlar), toprak y\u0131\u011fma (6. Ad\u0131m) ve so\u011fuk depolama y\u00f6netimini kapsad\u0131. Bu iki ad\u0131m aras\u0131nda bir bo\u015fluk bulunmaktad\u0131r. EP-AWB-1600 patates s\u00f6kme makinesi<\/a> Hasat i\u015flemi ve so\u011fuk depolama makalesi \u2014 hasat s\u0131ras\u0131ndaki kalite kontrol penceresi; hasat makinesi ayarlar\u0131, \u00e7al\u0131\u015fma h\u0131z\u0131 ve tarladan depoya lojistik hakk\u0131nda al\u0131nan kararlar, her yumrunun yara iyile\u015fme odas\u0131na hangi durumda girece\u011fini belirler.<\/p>\n

Bu k\u0131lavuz, Kore y\u00fcksek rak\u0131ml\u0131 b\u00f6lgelerindeki operat\u00f6rlerin EP-AWB-1600 hasat ge\u00e7i\u015fi s\u0131ras\u0131nda kullanabilece\u011fi pratik hasat kalitesi kontrol \u00f6nlemlerini kapsamaktad\u0131r: b\u0131\u00e7ak derinli\u011fi ayar\u0131, a\u011f ay\u0131r\u0131c\u0131 h\u0131z ayar\u0131, d\u00fc\u015fme y\u00fcksekli\u011fi y\u00f6netimi, saha s\u0131cakl\u0131\u011f\u0131 hususlar\u0131, hasat sonras\u0131 yumru i\u015fleme penceresi ve -kritik olarak- 1. ve 2. ad\u0131mlardaki ta\u015f temizleme kalitesinin, ne kadar dikkatli \u00e7al\u0131\u015ft\u0131r\u0131l\u0131rsa \u00e7al\u0131\u015ft\u0131r\u0131ls\u0131n, hasat makinesine ula\u015fan temel kabuk hasar\u0131 oran\u0131n\u0131 nas\u0131l belirledi\u011fi.<\/p>\n

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Hasat S\u0131ras\u0131nda Meydana Gelen \u00dc\u00e7 Hasar T\u00fcr\u00fc \u2014 Morarma, Cilt A\u015f\u0131nmas\u0131 ve Ye\u015fillenme<\/h2>\n

\"Kore<\/p>\n

Kore y\u00fcksek rak\u0131ml\u0131 patatesinde 1. s\u0131n\u0131f kalitenin EP-AWB-1600 pay\u0131 ile pazar pay\u0131 aras\u0131ndaki oran\u0131n\u0131 d\u00fc\u015f\u00fcren \u00fc\u00e7 hasar t\u00fcr\u00fcn\u00fcn farkl\u0131 nedenleri, farkl\u0131 tespit zamanlamalar\u0131 ve farkl\u0131 \u00f6nleme stratejileri vard\u0131r:<\/p>\n

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Tip 1: Mekanik Morarma (\u0130\u00e7sel)<\/span>
\nHasat s\u0131ras\u0131nda g\u00f6r\u00fcnmezdir, depolama s\u0131ras\u0131nda geli\u015fir.<\/span><\/div>\n

Hasat i\u015flemi s\u0131ras\u0131nda yumrular\u0131n birbirine, a\u011f ay\u0131r\u0131c\u0131ya veya sert y\u00fczeylere \u00e7arpmas\u0131 sonucu darbe kaynakl\u0131 ezilmeler meydana gelir. Bu ezilmeler genellikle hasat s\u0131ras\u0131nda g\u00f6r\u00fcnmezdir; darbe, deriyi k\u0131rmadan deri alt\u0131 h\u00fccre dokusuna zarar verir ve h\u00fccresel enzimler hasarl\u0131 dokuyu oksitledik\u00e7e 24-72 saat i\u00e7inde renk de\u011fi\u015fimi (siyah nokta ezilmesi) geli\u015fir. Koreli taze \u00fcr\u00fcn pazar\u0131 al\u0131c\u0131lar\u0131, siyah nokta ezilmesini teslimat s\u0131ras\u0131nda tespit eder; kesildi\u011finde i\u00e7 k\u0131sm\u0131nda g\u00f6zle g\u00f6r\u00fcl\u00fcr ezilme olan yumrular 1. s\u0131n\u0131f\u0131n alt\u0131nda s\u0131n\u0131fland\u0131r\u0131l\u0131r. Ba\u015fl\u0131ca \u00f6nleme: Hasat malzemesi ak\u0131\u015f\u0131nda d\u00fc\u015fme y\u00fcksekliklerini ve darbe h\u0131zlar\u0131n\u0131 en aza indirmek. Birincil \u00f6nleme mekanizmas\u0131: Toprak ko\u015fullar\u0131na uygun do\u011fru elek derinli\u011fi ve uygun a\u011f ay\u0131r\u0131c\u0131 h\u0131z\u0131.<\/p>\n<\/div>\n

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Tip 2: Ciltte Y\u00fczey A\u015f\u0131nmas\u0131<\/span>
\nHasat s\u0131ras\u0131nda g\u00f6r\u00fclebilir - depolamada k\u00f6t\u00fcle\u015fir<\/span><\/div>\n

Yumru kabu\u011funun hasat ve ay\u0131rma i\u015flemi s\u0131ras\u0131nda ta\u015f par\u00e7alar\u0131, toprak topaklar\u0131 ve a\u011f ay\u0131r\u0131c\u0131 y\u00fczeyiyle temas\u0131 sonucu kabuk a\u015f\u0131nmas\u0131 meydana gelir. Hasar, hasat s\u0131ras\u0131nda y\u00fczey kabu\u011fu kayb\u0131 (soyulmu\u015f alanlar) veya \u00e7izikler \u015feklinde g\u00f6r\u00fcn\u00fcr. Taze pazar i\u00e7in 1. s\u0131n\u0131f kalite, sa\u011flam ve p\u00fcr\u00fczs\u00fcz bir kabuk gerektirir; g\u00f6r\u00fcn\u00fcr y\u00fczeydeki k\u00fc\u00e7\u00fck bir a\u015f\u0131nma bile yumrunun kalitesini d\u00fc\u015f\u00fcr\u00fcr. Kore y\u00fcksek rak\u0131ml\u0131 ko\u015fullar\u0131nda birincil neden, hasat edilen malzemede bulunan ve a\u011f ay\u0131r\u0131c\u0131da ilerlerken yumru kabu\u011funa kar\u015f\u0131 a\u015f\u0131nd\u0131r\u0131c\u0131 etki g\u00f6steren ta\u015f par\u00e7alar\u0131d\u0131r. 1-2. ad\u0131mlardaki ta\u015f temizleme kalitesi, hasat edilen malzemedeki ta\u015f par\u00e7as\u0131 yo\u011funlu\u011funu do\u011frudan belirler ve bu nedenle kabuk a\u015f\u0131nma oran\u0131n\u0131 azaltmada en etkili fakt\u00f6rd\u00fcr.<\/p>\n<\/div>\n

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Tip 3: A\u00e7\u0131k Ye\u015filimsi<\/span>
\nHasat s\u0131ras\u0131nda ve hasat sonras\u0131 maruz kalma sonucunda geli\u015fir.<\/span><\/div>\n

Ye\u015fillenme, hasat edilen yumrular\u0131n \u0131\u015f\u0131\u011fa maruz kalmas\u0131yla tetiklenir; tarlada toprak y\u0131\u011fma i\u015flemiyle \u00f6nlenen klorofil ve solanin olu\u015fum mekanizmas\u0131, hasat i\u015flemi s\u0131ras\u0131nda g\u00fcne\u015f \u0131\u015f\u0131\u011f\u0131na maruz kalan yumrular i\u00e7in de ge\u00e7erlidir. Kore yaylalar\u0131ndaki A\u011fustos hasad\u0131 genellikle do\u011frudan g\u00fcne\u015f \u0131\u015f\u0131\u011f\u0131 alt\u0131nda ger\u00e7ekle\u015fir; do\u011frudan g\u00fcne\u015f alt\u0131nda toplama r\u00f6morkunda biriken hasat edilen yumrular, hasattan sonraki 2-4 saat i\u00e7inde a\u00e7\u0131kta kalan y\u00fczeylerinde ye\u015fil renklenmeye ba\u015flayabilir. Hasat s\u0131ras\u0131nda olu\u015fan ye\u015fillenme geri d\u00f6nd\u00fcr\u00fclemez; kal\u0131c\u0131 bir kalite kusurudur. Birincil \u00f6nleme: Hasat s\u0131ras\u0131nda toplama r\u00f6morklar\u0131n\u0131 opak \u00f6rt\u00fcler veya brandalarla \u00f6rt\u00fcn ve m\u00fcmk\u00fcn olan en k\u0131sa s\u00fcrede karanl\u0131k bir depoya ta\u015f\u0131y\u0131n.<\/p>\n<\/div>\n<\/div>\n

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Payla\u015f\u0131m Derinli\u011fi Ayar\u0131 \u2014 \u0130lk Kalite Kontrol Karar\u0131<\/h2>\n

EP-AWB-1600 elek derinli\u011fi ayn\u0131 anda iki sonucu belirler: yumru \u00e7\u0131karma i\u015fleminin tamamlanmas\u0131 (\u00e7ok s\u0131\u011f \u2192 yumrular toprakta kal\u0131r) ve ezilme riski (\u00e7ok derin \u2192 a\u015f\u0131r\u0131 toprak hacmi ve a\u011f ay\u0131r\u0131c\u0131 b\u00f6lgesinde buna ba\u011fl\u0131 t\u00fcrb\u00fclans). Optimal derinlik, bu birbiriyle \u00e7eli\u015fen gereksinimler aras\u0131nda denge kurar:<\/p>\n

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Standart derinlik (ticari hasat):<\/span><\/p>\n

Tarladaki yumrular\u0131n en derin tahmini konumunun 3-5 cm alt\u0131na kadar n\u00fcfuz edecek \u015fekilde b\u0131\u00e7a\u011f\u0131 ayarlay\u0131n. 600 m rak\u0131mdaki Kore yayla patates tarlalar\u0131nda yumrular, toprak y\u0131\u011f\u0131lmadan \u00f6nceki tarla y\u00fczeyinin 8 cm ila 25 cm alt\u0131nda geli\u015fir (s\u00fcrg\u00fcnler ekilen tohum par\u00e7as\u0131ndan a\u015fa\u011f\u0131 do\u011fru uzar). En derin yumrular tipik olarak 18-22 cm'dedir; 23-26 cm b\u0131\u00e7ak derinli\u011fi, gerekenden daha derine inmeden tam ekstraksiyonu sa\u011flar. Daha derin b\u0131\u00e7ak ayarlar\u0131 (30+ cm) daha fazla toprak kald\u0131r\u0131r, bu da a\u011f ay\u0131r\u0131c\u0131 y\u00fck\u00fcn\u00fc ve ezilmeye neden olan t\u00fcrb\u00fclans\u0131 art\u0131r\u0131r.<\/p>\n<\/div>\n

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Sertifikal\u0131 tohum hasad\u0131 (daha derin, daha yava\u015f):<\/span><\/p>\n

Sertifikal\u0131 tohum bloklar\u0131 i\u00e7in: ticari ayarlardan 2-3 cm daha derin bir kesim derinli\u011fi ayarlay\u0131n (her bir tohum yumrusunun \u00e7\u0131kar\u0131lmas\u0131n\u0131 en \u00fcst d\u00fczeye \u00e7\u0131karmak i\u00e7in, ki bu ticari patatesten daha de\u011ferlidir) ve ileri h\u0131z\u0131 1,5 km\/saate d\u00fc\u015f\u00fcr\u00fcn. Daha d\u00fc\u015f\u00fck h\u0131zda daha derin kesim derinli\u011fi, toprak ve yumru t\u00fcrb\u00fclans\u0131n\u0131 ezilmeyi en aza indirecek seviyelerde tutarken, \u00e7\u0131karma i\u015fleminin eksiksizli\u011fini sa\u011flar. Depoya hasars\u0131z giren her sertifikal\u0131 tohum yumrusu bir kalite varl\u0131\u011f\u0131d\u0131r; ezilmi\u015f her tohum yumrusu ise NAAS denetiminde d\u00fc\u015f\u00fck de\u011ferli bir parti \u00f6\u011fesidir.<\/p>\n<\/div>\n

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Derinlik do\u011frulamas\u0131 \u2014 test kaz\u0131s\u0131:<\/span><\/p>\n

Sezonun ilk hasat ge\u00e7i\u015finden \u00f6nce, manuel do\u011frulama ile toprak i\u015fleme derinli\u011fini teyit edin: Hasat edilen s\u0131rt b\u00f6lgesinden elle 5 yumru \u00e7\u0131kar\u0131n ve yumrunun s\u0131rt y\u00fczeyinden en derin konumunu \u00f6l\u00e7\u00fcn. Toprak i\u015fleme derinli\u011fini bu de\u011ferin 3 cm \u00fczerinde ayarlay\u0131n. Her hasat sezonunun ba\u015f\u0131nda yap\u0131lan bu 15 dakikal\u0131k test, en yayg\u0131n hasat \u00e7\u0131karma hatas\u0131n\u0131 \u00f6nler: \u0130lkbahar toprak ko\u015fullar\u0131 veya EP-ERA toprak y\u0131\u011fma varyasyonu nedeniyle s\u0131rtlar\u0131n farkl\u0131 bir y\u00fckseklikte olu\u015fmas\u0131 durumunda toprak i\u015fleme derinli\u011finin \u00f6nceki sezonla ayn\u0131 ayarlanmas\u0131.<\/p>\n<\/div>\n<\/div>\n

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Web Ay\u0131r\u0131c\u0131 H\u0131z\u0131 \u2014 Toprak Ayr\u0131m\u0131 ve Yumruya Nazik Davranma Aras\u0131nda Denge Kurma<\/h2>\n

\"CT-2100<\/p>\n

EP-AWB-1600'\u00fcn titre\u015fimli a\u011f ay\u0131r\u0131c\u0131s\u0131, hem toprak ay\u0131rma verimlili\u011fini hem de yumru darbe s\u0131kl\u0131\u011f\u0131n\u0131 belirleyen bir h\u0131z ayar\u0131nda (tipik olarak hidrolik ak\u0131\u015f h\u0131z\u0131 veya bant oran\u0131 de\u011fi\u015fikli\u011fi ile kontrol edilir) \u00e7al\u0131\u015f\u0131r. Kalite-\u00fcretim dengesi ger\u00e7ektir: daha y\u00fcksek ay\u0131r\u0131c\u0131 h\u0131z\u0131 topra\u011f\u0131 daha etkili bir \u015fekilde uzakla\u015ft\u0131r\u0131r (treylere daha temiz \u00e7\u0131kt\u0131 sa\u011flar), ancak her yumruyu metre ba\u015f\u0131na daha fazla darbe olay\u0131na maruz b\u0131rak\u0131r ve siyah nokta ezilme riskini art\u0131r\u0131r.<\/p>\n

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Web h\u0131z\u0131 ayar\u0131<\/th>\nEn iyi uygulama<\/th>\nMorarma riski<\/th>\n<\/tr>\n<\/thead>\n
D\u00fc\u015f\u00fck h\u0131z<\/td>\nKuru, hafif toprak \u2014 agresif a\u011f olu\u015fumuna gerek kalmadan toprak kolayca ayr\u0131l\u0131r. Optimum hasat neminde ta\u015flardan ar\u0131nd\u0131r\u0131lm\u0131\u015f ince toprak yap\u0131s\u0131. Sertifikal\u0131 tohum bloklar\u0131.<\/td>\nEn d\u00fc\u015f\u00fck morarma oran\u0131 \u2014 yumru ba\u015f\u0131na minimum darbe olay\u0131<\/td>\n<\/tr>\n
Orta h\u0131z<\/td>\nStandart Kore yayla hasat ko\u015fullar\u0131 \u2014 orta d\u00fczeyde toprak nemi, temizlenmi\u015f tarladan elde edilen ince granit toprak yap\u0131s\u0131. En iyi genel ama\u00e7l\u0131 kullan\u0131m ortam\u0131.<\/td>\nOrta d\u00fczeyde \u2014 ticari taze \u00fcr\u00fcn pazar\u0131 i\u00e7in kabul edilebilir.<\/td>\n<\/tr>\n
Y\u00fcksek h\u0131z<\/td>\nYo\u011fun ay\u0131rma i\u015flemi gerektiren \u0131slak ve a\u011f\u0131r topraklar i\u00e7in kullan\u0131l\u0131r. Sadece toprak topaklar\u0131n\u0131n ay\u0131r\u0131c\u0131y\u0131 t\u0131kayarak \u00e7\u0131kt\u0131y\u0131 kirletece\u011fi durumlarda kullan\u0131lmal\u0131d\u0131r.<\/td>\nEn y\u00fcksek ezilme oran\u0131 \u2014 1. s\u0131n\u0131f taze pazar veya sertifikal\u0131 tohumlar i\u00e7in kullanmay\u0131n. Sadece ay\u0131r\u0131c\u0131 t\u0131kanmas\u0131n\u0131n alternatif oldu\u011fu durumlarda kullan\u0131n.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n
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Ta\u015f temizleme ile internet h\u0131z\u0131 se\u00e7imi aras\u0131ndaki ba\u011flant\u0131:<\/p>\n

Ta\u015flar\u0131n temizlendi\u011fi tarlalarda, THOR 2.4 kaya k\u0131r\u0131c\u0131<\/a> PSW-3200 ile ince ve homojen bir toprak i\u015fleme sa\u011flan\u0131rken, a\u011f ay\u0131r\u0131c\u0131, d\u00fc\u015f\u00fck ay\u0131r\u0131c\u0131 h\u0131z\u0131nda kolayca par\u00e7alanan bir toprak ak\u0131\u015f\u0131n\u0131 i\u015fler; ince mineral par\u00e7ac\u0131klar\u0131 agresif titre\u015fim olmadan ayr\u0131l\u0131r. Hasat makinesi, d\u00fc\u015f\u00fck ila orta ay\u0131r\u0131c\u0131 h\u0131z\u0131nda \u00e7al\u0131\u015farak ezilmeyi en aza indirir. Temizlenmemi\u015f tarlalarda, toprak ak\u0131\u015f\u0131, k\u00f6k a\u011flar\u0131 ve ta\u015f par\u00e7alar\u0131 taraf\u0131ndan bir arada tutulan toprak topaklar\u0131 i\u00e7erir ve bunlar\u0131n par\u00e7alanmas\u0131 i\u00e7in y\u00fcksek ay\u0131r\u0131c\u0131 h\u0131z\u0131 gerekir; bu da temiz \u00e7\u0131kt\u0131 ile y\u00fcksek ezilme oran\u0131 aras\u0131nda zorunlu bir denge olu\u015fturur ki bu durum temizlenmi\u015f tarlalarda mevcut de\u011fildir.<\/p>\n<\/div>\n

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D\u00fc\u015fme Y\u00fcksekli\u011fi Y\u00f6netimi \u2014 Her Transfer Noktas\u0131 Morarma Riski Ta\u015f\u0131maktad\u0131r<\/h2>\n

Hasat i\u015flemi s\u0131ras\u0131nda patateslerin bir y\u00fczeyden di\u011ferine d\u00fc\u015ft\u00fc\u011f\u00fc her nokta, potansiyel bir ezilme olay\u0131d\u0131r. Her d\u00fc\u015f\u00fc\u015f\u00fcn mesafesi (d\u00fc\u015fme y\u00fcksekli\u011fi) ve ini\u015f y\u00fczeyinin sertli\u011fi, ezilmenin \u015fiddetini belirler. Hasat zinciri boyunca d\u00fc\u015fme y\u00fcksekliklerini en aza indirmek, mevcut en etkili ve en d\u00fc\u015f\u00fck maliyetli kalite m\u00fcdahalelerinden biridir:<\/p>\n

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1<\/div>\n

\u0130nternet ba\u011flant\u0131s\u0131ndan asans\u00f6re aktarma noktas\u0131.<\/strong> EP-AWB-1600'\u00fcn a\u011f ay\u0131r\u0131c\u0131s\u0131ndan Kit B elevat\u00f6r\u00fcne (veya yan bo\u015faltma olu\u011funa) aktar\u0131m\u0131, hasat zincirindeki en b\u00fcy\u00fck etki noktas\u0131d\u0131r. Treylerdeki ilk patates katman\u0131na d\u00fc\u015fmeyi en aza indirecek \u015fekilde elevat\u00f6r veya oluk y\u00fcksekli\u011fini ayarlay\u0131n; elevat\u00f6r ne kadar al\u00e7ak olursa, her patatesin d\u00fc\u015fme mesafesi o kadar k\u0131sa olur. Elevat\u00f6r a\u00e7\u0131s\u0131 hidrolik olarak ayarlanabiliyorsa, treylerin yan taraf\u0131n\u0131 hala ge\u00e7ebilecek minimum a\u00e7\u0131ya indirin.<\/p>\n<\/div>\n

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2<\/div>\n

Koleksiyon r\u00f6morkundaki ilk katman \u2014 yast\u0131klama katman\u0131 tekni\u011fi.<\/strong> Toplama r\u00f6morkuna gelen ilk patatesler, zincirdeki en sert ini\u015f y\u00fczeyi olan bo\u015f metal r\u00f6mork zeminine d\u00fc\u015fer. EP-AWB-3200 k\u0131lavuzunda a\u00e7\u0131kland\u0131\u011f\u0131 gibi, standart uygulama, tam hasat h\u0131z\u0131 y\u00fcklemesi ba\u015flamadan \u00f6nce 5-8 cm kal\u0131nl\u0131\u011f\u0131nda \u00f6nceden hasat edilmi\u015f patateslerden olu\u015fan bir taban tabakas\u0131 y\u00fcklemektir. Yumu\u015fak yumru taban tabakas\u0131, gelen yumrular\u0131n d\u00fc\u015fme enerjisini emer ve bo\u015f r\u00f6morkla ilk temas an\u0131nda meydana gelen ezilmeyi azalt\u0131r.<\/p>\n<\/div>\n

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3<\/div>\n

Treylerden depoya transfer.<\/strong> Toplama r\u00f6morku depolama tesisinde bo\u015falt\u0131l\u0131rken, beton bir kar\u015f\u0131lama alan\u0131na devrilme, hasat sonras\u0131 zincirin tamam\u0131ndaki en y\u00fcksek ezilme riski ta\u015f\u0131yan olayd\u0131r. Depolama tesisi izin veriyorsa, devirme yerine konvey\u00f6r bant veya el paleti ile bo\u015faltma yap\u0131n. Devrilmenin ka\u00e7\u0131n\u0131lmaz oldu\u011fu durumlarda, kar\u015f\u0131lama alan\u0131n\u0131n taban\u0131na k\u00f6p\u00fck veya kau\u00e7uk bir ped yerle\u015ftirin ve d\u00fc\u015fme h\u0131z\u0131n\u0131 azaltmak i\u00e7in devrilme a\u00e7\u0131s\u0131n\u0131 en aza indirin.<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

Tarla S\u0131cakl\u0131\u011f\u0131 Y\u00f6netimi \u2014 Hasat Zaman\u0131n\u0131n Morarma Oran\u0131n\u0131 Etkilemesinin Nedenleri<\/h2>\n

\"Kore<\/p>\n

Patates yumrular\u0131n\u0131n ezilme hassasiyeti s\u0131cakl\u0131\u011fa ba\u011fl\u0131d\u0131r; daha s\u0131cak yumrular, daha so\u011fuk olanlara g\u00f6re daha kolay ezilir \u00e7\u00fcnk\u00fc s\u0131cak h\u00fccre zarlar\u0131 daha ak\u0131\u015fkand\u0131r ve darbe an\u0131nda daha kolay y\u0131rt\u0131l\u0131r. Kore'nin 600 m rak\u0131ml\u0131 da\u011fl\u0131k b\u00f6lgelerinde A\u011fustos ay\u0131nda yap\u0131lan hasat (ortam s\u0131cakl\u0131\u011f\u0131 20\u201328\u00b0C), g\u00fcn\u00fcn saatine ba\u011fl\u0131 olarak genellikle 15\u201322\u00b0C aral\u0131\u011f\u0131nda toprak s\u0131cakl\u0131\u011f\u0131nda yumrular \u00fcretir:<\/p>\n

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\n

Sabah\u0131n erken saatlerinde hasat (06:00-10:00)<\/p>\n

600 m y\u00fckseklikte, sabah\u0131n erken saatlerinde 25 cm derinlikteki toprak s\u0131cakl\u0131\u011f\u0131 tipik olarak 13-16\u00b0C'dir; bu da optimum so\u011fuk depolama hedef s\u0131cakl\u0131\u011f\u0131na yak\u0131nd\u0131r. Bu s\u0131cakl\u0131kta hasat edilen yumrular en sert ve ezilmeye kar\u015f\u0131 en dayan\u0131kl\u0131 haldedir. Sabah\u0131n erken saatlerinde yap\u0131lan hasat, g\u00fcn i\u00e7inde en d\u00fc\u015f\u00fck kara leke ezilme oran\u0131n\u0131 sa\u011flar. Ek bir avantaj: Kore yaylalar\u0131nda A\u011fustos ay\u0131nda sabah\u0131n erken saatlerindeki hava s\u0131cakl\u0131\u011f\u0131 20\u00b0C'nin alt\u0131ndad\u0131r, bu da toplama r\u00f6morkunda biriken yumrularda hasat sonras\u0131 ani \u0131s\u0131 stresi riskini azalt\u0131r.<\/p>\n<\/div>\n

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\u00d6\u011flen-\u00f6\u011fleden sonra hasad\u0131 (12:00-16:00)<\/p>\n

600 m y\u00fckseklikte, \u00f6\u011fleden sonra 25 cm derinlikteki toprak s\u0131cakl\u0131\u011f\u0131, s\u0131cak bir sabah\u0131n ard\u0131ndan 20-24\u00b0C'ye ula\u015fabilir. Bu s\u0131cakl\u0131ktaki yumrular, ayn\u0131 darbeye maruz kald\u0131klar\u0131nda sabah hasat edilen yumrulara g\u00f6re kara leke ezilmesine -50 daha fazla duyarl\u0131d\u0131r. Hasat program\u0131 izin veriyorsa, \u00f6\u011fleden sonraki hasat i\u015flemlerini daha d\u00fc\u015f\u00fck \u00f6ncelikli toplu tedarik partileriyle (ezilme tolerans\u0131n\u0131n daha y\u00fcksek oldu\u011fu kooperatif toplu tedarik) s\u0131n\u0131rlay\u0131n ve sabah\u0131n erken saatlerini 1. s\u0131n\u0131f taze pazar ve sertifikal\u0131 tohum hasad\u0131 i\u00e7in ay\u0131r\u0131n.<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

Ta\u015f Temizleme Kalitesinin Temel Hasat Hasar Oran\u0131n\u0131 Nas\u0131l Belirledi\u011fi<\/h2>\n

Yukar\u0131da a\u00e7\u0131klanan t\u00fcm hasat kalitesi \u00f6nlemleri (kesim derinli\u011fi, a\u011f h\u0131z\u0131, d\u00fc\u015fme y\u00fcksekli\u011finin en aza indirilmesi, g\u00fcn\u00fcn saatine g\u00f6re planlama) yumrular EP-AWB-1600'den ge\u00e7erken uygulan\u0131r. Ancak hasat makinesinin \u00e7\u0131k\u0131\u015f ucunda olu\u015fan hasar oran\u0131, EP-AWB-1600 ayarlar\u0131n\u0131n toplam\u0131 art\u0131 hasat edilen malzemedeki ta\u015flar\u0131n neden oldu\u011fu hasar\u0131n toplam\u0131d\u0131r. Ta\u015f temizleme kalitesi, bu son bile\u015feni belirler ve hasat makinesi ayarlar\u0131yla d\u00fczeltilemez:<\/p>\n

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\n

Ta\u015flardan temizlenmi\u015f alan:<\/span><\/p>\n

Ta\u015flardan temizlenmi\u015f bir tarladan EP-AWB-1600'e giren toprak ak\u0131\u015f\u0131 yaln\u0131zca ince toprak par\u00e7ac\u0131klar\u0131 ve yumrular i\u00e7erir; ta\u015f par\u00e7alar\u0131 i\u00e7ermez. A\u011f ay\u0131r\u0131c\u0131, bu ak\u0131\u015f\u0131 d\u00fc\u015f\u00fck h\u0131zda, yumru kabu\u011funa a\u015f\u0131nd\u0131r\u0131c\u0131 etki eden ta\u015f par\u00e7alar\u0131 olmadan i\u015fler. Ta\u015flardan temizlenmi\u015f bir tarlada EP-AWB-1600'den kaynaklanan kabuk a\u015f\u0131nma oran\u0131, yaln\u0131zca yumru ile a\u011f ay\u0131r\u0131c\u0131 aras\u0131ndaki mekanik temas\u0131 yans\u0131t\u0131r; tipik olarak yumrular\u0131n %2-51'i, 1. s\u0131n\u0131f tolerans dahilinde k\u00fc\u00e7\u00fck kabuk a\u015f\u0131nmas\u0131 g\u00f6sterir.<\/p>\n<\/div>\n

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Temizlenmemi\u015f alan:<\/span><\/p>\n

Hasat edilen malzemede bulunan ta\u015f par\u00e7alar\u0131, a\u011f ay\u0131r\u0131c\u0131da yumrularla birlikte yuvarlanarak, her temas noktas\u0131nda yumru kabu\u011funa a\u015f\u0131nd\u0131r\u0131c\u0131 etki g\u00f6sterir. Temizlenmemi\u015f tarlalardaki kabuk a\u015f\u0131nma oran\u0131, e\u015fde\u011fer temizlenmi\u015f tarlalara g\u00f6re 3-8 kat daha y\u00fcksektir; tipik olarak 15-401 TP5T yumru, 1. derece tolerans\u0131n \u00fczerinde a\u015f\u0131nma hasar\u0131 g\u00f6stermektedir. Ta\u015f par\u00e7alar\u0131 malzeme ak\u0131\u015f\u0131nda oldu\u011fu s\u00fcrece, hasat makinesi ayarlar\u0131nda yap\u0131lacak hi\u00e7bir de\u011fi\u015fiklik bu a\u015f\u0131nma oran\u0131n\u0131 azaltamaz; tek \u00e7\u00f6z\u00fcm, hasattan \u00f6nce ta\u015flar\u0131 tarladan uzakla\u015ft\u0131rmakt\u0131r.<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

Hasattan Sonraki 2 Saatlik S\u00fcre \u2014 Tarladan Karanl\u0131k Depoya Giri\u015fe Kadar<\/h2>\n

\"Kore<\/p>\n

EP-AWB-1600 cihaz\u0131n\u0131n yumruyu kald\u0131rmas\u0131 ile karanl\u0131k, havaland\u0131r\u0131lm\u0131\u015f yara iyile\u015ftirme odas\u0131na al\u0131nmas\u0131 aras\u0131ndaki s\u00fcre, \u0131\u015f\u0131k kaynakl\u0131 ye\u015fillenme ve morarma duyarl\u0131l\u0131\u011f\u0131n\u0131 art\u0131ran \u0131s\u0131 stresi a\u00e7\u0131s\u0131ndan en hassas d\u00f6nemdir. Bu d\u00f6nemdeki y\u00f6netim eylemleri \u015funlard\u0131r:<\/p>\n

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\n

Treylerin \u00fczerini hemen \u00f6rt\u00fcn:<\/span><\/p>\n

Y\u00fckleme i\u015fleminden hemen sonra toplama r\u00f6morkunun \u00fczerine \u00f6rt\u00fclen opak bir \u00f6rt\u00fc (branda, g\u00f6lge a\u011f\u0131), tarladan depoya ta\u015f\u0131ma s\u0131ras\u0131nda \u0131\u015f\u0131\u011fa maruz kalmay\u0131 ortadan kald\u0131r\u0131r. G\u00fcne\u015fli bir A\u011fustos yayla g\u00fcn\u00fcnde \u015feffaf veya \u00f6rt\u00fcn\u00fcn olmamas\u0131, hasattan sonraki 90 dakika i\u00e7inde ye\u015fillenmenin ba\u015flamas\u0131na olanak tan\u0131r; hatta benekli \u0131\u015f\u0131\u011f\u0131 ge\u00e7iren k\u0131smi bir \u00f6rt\u00fc bile a\u00e7\u0131kta kalan yumrularda yerel ye\u015fillenmeye izin verir. Bir brandan\u0131n maliyeti, ye\u015fillenmi\u015f yumrularla dolu bir r\u00f6morktan kaynaklanan 1. s\u0131n\u0131f kayba k\u0131yasla \u00f6nemsiz derecede k\u00fc\u00e7\u00fckt\u00fcr.<\/p>\n<\/div>\n

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Y\u00fcklemeden sonra 2 saat i\u00e7inde depoya ta\u015f\u0131nmas\u0131 gerekmektedir:<\/span><\/p>\n

A\u011fustos ay\u0131n\u0131n s\u0131cak bir \u00f6\u011fleden sonras\u0131nda, \u00fczeri kapal\u0131 bir r\u00f6morkta hasat edilen Kore yayla patatesi, g\u00f6lgeli bir alanda de\u011filse, 2 saat i\u00e7inde r\u00f6morkun i\u00e7indeki s\u0131cakl\u0131k 28-32\u00b0C'ye ula\u015fabilir. Bu s\u0131cakl\u0131klarda solunum h\u0131z\u0131 artar ve herhangi bir ezilme hasar\u0131 siyah nokta olu\u015fumuna do\u011fru h\u0131zlan\u0131r. Y\u00fcklemeden sonraki 2 saat i\u00e7inde y\u00fckl\u00fc r\u00f6morku depolama tesisine veya havaland\u0131rmal\u0131, g\u00f6lgeli bir bekleme alan\u0131na ta\u015f\u0131y\u0131n.<\/p>\n<\/div>\n

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Depolama giri\u015fine 1,2 metreden fazla kaz\u0131k derinli\u011fi eklemeyin:<\/span><\/p>\n

Bir yumru y\u0131\u011f\u0131n\u0131n\u0131n en alt\u0131ndaki yumrular, \u00fcstlerindeki t\u00fcm yumrular\u0131n a\u011f\u0131rl\u0131\u011f\u0131n\u0131 ta\u015f\u0131r. Yara iyile\u015fme s\u0131cakl\u0131\u011f\u0131nda (14\u201318\u00b0C), yumrular so\u011fuk depolama s\u0131cakl\u0131klar\u0131na g\u00f6re biraz daha s\u0131cakt\u0131r ve ezilmeye daha yatk\u0131nd\u0131r. Yara iyile\u015fme d\u00f6neminde 1,2 m'nin \u00fczerindeki bir y\u0131\u011f\u0131n derinli\u011fi, alt yumrulara yeterli a\u011f\u0131rl\u0131k bas\u0131nc\u0131 uygulayarak cilt y\u00fczeyi temas noktalar\u0131nda bas\u0131n\u00e7 kaynakl\u0131 ezilmeye neden olur; bu, darbe kaynakl\u0131 ezilmeden farkl\u0131 bir ezilme mekanizmas\u0131d\u0131r ancak ayn\u0131 g\u00f6r\u00fcn\u00fcr cilt hasar\u0131n\u0131 \u00fcretir. Yara iyile\u015fme odas\u0131ndaki y\u0131\u011f\u0131n derinli\u011fini 1,0\u20131,2 m ile s\u0131n\u0131rlay\u0131n ve y\u0131\u011f\u0131n derinli\u011fini yaln\u0131zca s\u00fcberizasyon d\u00f6nemi tamamland\u0131ktan ve so\u011futma yumrular\u0131 daha dayan\u0131kl\u0131 so\u011fuk s\u0131cakl\u0131klar\u0131na getirdikten sonra art\u0131r\u0131n.<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

S\u0131k\u00e7a Sorulan Sorular<\/h2>\n
\n
\nTa\u015f temizleme yat\u0131r\u0131m\u0131 yap\u0131p yapmamaya karar vermeden \u00f6nce kendi \u00e7iftli\u011fimdeki hasar oran\u0131n\u0131 nas\u0131l de\u011ferlendirebilirim?<\/summary>\n

Standart de\u011ferlendirme y\u00f6ntemi: Hasat g\u00fcn\u00fcn\u00fcn sonunda, toplama r\u00f6morkundan rastgele 50 yumru \u00f6rne\u011fi al\u0131n. Her yumruyu sap ucundan \u00e7i\u00e7ek ucuna kadar uzunlamas\u0131na ikiye kesin. Parlak \u0131\u015f\u0131k alt\u0131nda, kesilmi\u015f y\u00fczeyde, kabuk y\u00fczeyinin 3-10 mm alt\u0131nda gri-siyah renk de\u011fi\u015fimi olup olmad\u0131\u011f\u0131n\u0131 inceleyin - bu, al\u0131c\u0131lar taraf\u0131ndan 24-48 saat i\u00e7inde g\u00f6r\u00fclebilecek siyah nokta ezilmesidir. Herhangi bir siyah nokta ezilmesi g\u00f6r\u00fcnen yumru say\u0131s\u0131n\u0131 say\u0131n. \u00d6rneklenen yumrular\u0131n 101 TP5T'den fazlas\u0131nda kesme testinde ezilme g\u00f6r\u00fcl\u00fcrse, ezilme oran\u0131 ticari olarak \u00f6nemlidir. Daha sonra, ayn\u0131 r\u00f6mork y\u00fck\u00fcnden, 50 farkl\u0131 yumrunun d\u0131\u015f kabu\u011funu deri a\u015f\u0131nmas\u0131 (soyulmu\u015f veya \u00e7izilmi\u015f y\u00fczey) a\u00e7\u0131s\u0131ndan inceleyin. 151 TP5T'den fazlas\u0131nda 1. Derece diskalifiye edici a\u015f\u0131nma g\u00f6r\u00fcl\u00fcrse, deri hasar\u0131 oran\u0131 ticari olarak \u00f6nemlidir. Kore'deki y\u00fcksek rak\u0131ml\u0131 \u00e7iftliklerde, ezilme oranlar\u0131 10%'nin \u00fczerinde ve kabuk hasar\u0131 oranlar\u0131 15%'nin \u00fczerinde oldu\u011funda, hasat hasar\u0131 nedeniyle s\u00fcrekli olarak 1. s\u0131n\u0131f oran kayb\u0131 ya\u015fanmaktad\u0131r ve en olas\u0131 neden olarak hasat edilen malzemenin ta\u015f i\u00e7eri\u011fi incelenmelidir.<\/p>\n<\/details>\n

\nEP-AWB-1600 kiti se\u00e7ene\u011fi (Kit A\/B\/C) morarma oran\u0131n\u0131 etkiler mi?<\/summary>\n

Evet, \u00e7\u0131k\u0131\u015f konfig\u00fcrasyonu nihai d\u00fc\u015fme y\u00fcksekli\u011fini ve dolay\u0131s\u0131yla toplama r\u00f6morkunun giri\u015f noktas\u0131ndaki ezilme oran\u0131n\u0131 etkiler. Kit A (yan bo\u015faltma - patatesler hasat makinesinin yan taraf\u0131na, elle toplanmak \u00fczere bir s\u0131rt veya s\u0131raya d\u00fc\u015fer) en d\u00fc\u015f\u00fck d\u00fc\u015fme y\u00fcksekli\u011fine sahiptir, ancak daha sonra elle ta\u015f\u0131ma gerektirir. Kit B (arka elevat\u00f6r ile takip eden r\u00f6morka y\u00fckleme) elevat\u00f6r y\u00fcksekli\u011finin ayarlanmas\u0131na olanak tan\u0131r - elevat\u00f6r\u00fcn al\u00e7alt\u0131lmas\u0131 r\u00f6morka d\u00fc\u015fmeyi azalt\u0131r. Kit C (ikinci bir makinede \u00f6n bunker toplama) yumrular kontroll\u00fc bir y\u00fckseklikte bunkere girdi\u011finden, hasat s\u0131ras\u0131nda d\u00fc\u015fme y\u00fcksekli\u011fi sorununu tamamen ortadan kald\u0131r\u0131r. 1. s\u0131n\u0131f taze pazar hedefleri i\u00e7in, elevat\u00f6r\u00fcn r\u00f6mork y\u00fczeyinin minimum y\u00fcksekli\u011fine ayarland\u0131\u011f\u0131 Kit B veya mevcutsa Kit C, toplama a\u015famas\u0131nda en d\u00fc\u015f\u00fck ezilme oran\u0131n\u0131 \u00fcretir. Kit A, daha sonraki elle toplama a\u015famas\u0131 ek elle ta\u015f\u0131ma kaynakl\u0131 ezilmeye neden oldu\u011fu i\u00e7in genellikle premium taze pazar hasad\u0131 i\u00e7in kullan\u0131lmaz.<\/p>\n<\/details>\n

\nHasat zaman\u0131nda toprak nemi kontrol edilerek ezilme riski azalt\u0131labilir mi?<\/summary>\n

Evet, hasat zaman\u0131ndaki toprak nemi hem a\u011f ay\u0131r\u0131c\u0131n\u0131n performans\u0131n\u0131 hem de yumrular\u0131n ezilme hassasiyetini \u00f6nemli \u00f6l\u00e7\u00fcde etkiler. Hasat zaman\u0131nda \u00e7ok kuru olan toprak (40% tarla kapasitesinin alt\u0131nda), ay\u0131r\u0131c\u0131da yumrular aras\u0131nda zay\u0131f bir yast\u0131klama sa\u011flayan ince bir toz ak\u0131\u015f\u0131 olu\u015fturur; a\u011f \u00fczerindeki yumru-yumru temas\u0131 toprak tamponuna sahip de\u011fildir. \u00c7ok \u0131slak toprak (80% tarla kapasitesinin \u00fczerinde), ay\u0131r\u0131c\u0131dan ge\u00e7en ve darbelere neden olan topaklar olu\u015fturur. Optimum hasat toprak nemi, 50-70% tarla kapasitesidir; yani toprak ele ufalan\u0131r ancak toz olu\u015fturmaz. Kore y\u00fcksek rak\u0131ml\u0131 granit topraklar\u0131nda, bu optimum nem, hafif bir ya\u011fmurdan 2-4 g\u00fcn sonra veya \u015fiddetli bir ya\u011fmurdan 3-5 g\u00fcn sonra (drenaj izin veriyorsa) do\u011fal olarak olu\u015fur. E\u011fer \u00e7iftlikte sulama imkan\u0131 varsa, planlanan hasat tarihinden 3-4 g\u00fcn \u00f6nce hafif bir hasat \u00f6ncesi sulama (tarla 50% tarla kapasitesinden daha kuru ise) hasat ko\u015fullar\u0131n\u0131 iyile\u015ftirebilir ve kuru topra\u011f\u0131n ay\u0131r\u0131c\u0131yla etkile\u015fiminden kaynaklanan ezilmeleri azaltabilir. Hasattan 2 g\u00fcn \u00f6nce sulama yapmay\u0131n; \u0131slak toprak topak olu\u015fumu sorununa yol a\u00e7ar.<\/p>\n<\/details>\n

\nPremium pazar i\u00e7in EP-AWB-1600'\u00fcn ileri h\u0131z\u0131n\u0131 d\u00fc\u015f\u00fcrerek hasar riskini azaltmal\u0131 m\u0131y\u0131m?<\/summary>\n

Evet \u2014 ileri h\u0131z, yumrular\u0131n a\u011f ay\u0131r\u0131c\u0131ya ve t\u00fcm malzeme transfer noktalar\u0131na \u00e7arpma h\u0131z\u0131n\u0131 do\u011frudan etkiler. 1,5 km\/sa h\u0131zda (sertifikal\u0131 tohum ve birinci s\u0131n\u0131f premium oran), hasat edilen malzeme EP-AWB-1600'den 2,5 km\/sa h\u0131za (ticari toplu oran) g\u00f6re daha d\u00fc\u015f\u00fck bir h\u0131zda ge\u00e7er. Her yumru, daha d\u00fc\u015f\u00fck h\u0131zda daha d\u00fc\u015f\u00fck enerjili darbelere maruz kal\u0131r. Bunun kar\u015f\u0131l\u0131\u011f\u0131nda g\u00fcnl\u00fck kapsama alan\u0131 azal\u0131r: 1,5 km\/sa h\u0131zda, EP-AWB-1600, 2,5 km\/sa h\u0131za g\u00f6re g\u00fcnde yakla\u015f\u0131k 40% daha az alan\u0131 kapsar. Kooperatif toplu sat\u0131\u015f\u0131na g\u00f6re 30-50% fiyat fark\u0131yla birinci s\u0131n\u0131f premium \u00fcr\u00fcn satan \u00e7iftlikler i\u00e7in, azalt\u0131lm\u0131\u015f hasat oran\u0131, daha y\u00fcksek kaliteli \u00fcr\u00fcndeki fiyat fark\u0131yla fazlas\u0131yla telafi edilir. Kar\u0131\u015f\u0131k \u00e7e\u015fit \u00e7iftlikleri i\u00e7in do\u011fru h\u0131z stratejisi: Birinci s\u0131n\u0131f taze pazar ve sertifikal\u0131 tohum bloklar\u0131n\u0131 sabah\u0131n erken saatlerinde 1,5 km\/sa h\u0131zda hasat edin; \u00d6\u011fleden sonra, y\u00fcksek fiyatl\u0131 pazar bloklar\u0131 tamamland\u0131\u011f\u0131nda, hasat kooperatifinin toplu tedarik bloklar\u0131 saatte 2,0-2,5 km h\u0131zla hareket eder.<\/p>\n<\/details>\n

\nHasat s\u0131ras\u0131nda olu\u015fan ezilmelerden dolay\u0131 2. s\u0131n\u0131f oran\u0131ndaki 10%'lik art\u0131\u015f\u0131n ticari maliyeti nedir?<\/summary>\n

Tipik Kore yayla ticari patates fiyatland\u0131rmas\u0131nda, en y\u00fcksek sezonda (Aral\u0131k-\u015eubat): 1. S\u0131n\u0131f = 1.800-2.200 KRW\/kg; 2. S\u0131n\u0131f = 600-900 KRW\/kg. 1. ve 2. S\u0131n\u0131f aras\u0131ndaki fiyat fark\u0131 yakla\u015f\u0131k 1.200-1.500 KRW\/kg'd\u0131r. Hasatta 300 ton \u00fcr\u00fcn veren ve 1 oran\u0131nda ezilme kaynakl\u0131 2. S\u0131n\u0131f patates \u00fcreten 10 hektarl\u0131k bir \u00e7iftlikte: 1. S\u0131n\u0131ftan 2. S\u0131n\u0131fa d\u00fc\u015fen 30 ton = 30.000 kg \u00d7 1.200 KRW ortalama fiyat fark\u0131 = 2. S\u0131n\u0131f d\u00fc\u015f\u00fc\u015f\u00fc nedeniyle sezon ba\u015f\u0131na 36.000.000 KRW (36 milyon KRW) gelir kayb\u0131. Ta\u015f temas\u0131 kaynakl\u0131 ezilmenin birincil nedenini ortadan kald\u0131ran ta\u015f temizleme yat\u0131r\u0131m\u0131, Kore yayla i\u015fletme ko\u015fullar\u0131n\u0131n \u00e7o\u011funda bu y\u0131ll\u0131k gelir kayb\u0131na kar\u015f\u0131 hakl\u0131d\u0131r. Korea Watanabe, talep \u00fczerine belirli \u00e7iftlik durumlar\u0131 i\u00e7in yat\u0131r\u0131m getirisi (ROI) hesaplamalar\u0131 sunmaktad\u0131r.<\/p>\n<\/details>\n<\/div>\n

<\/p>\n

\n

Hasat Kalite Sistemi \u2014 Ta\u015f Temizleme Temelinden 1. S\u0131n\u0131f Koruma Seviyesine Kadar<\/p>\n

Mevcut ezilme oran\u0131 de\u011ferlendirmesi + ta\u015f temizleme ge\u00e7mi\u015fi + hedef pazar kanal\u0131 \u2192 THOR 2.4 temizleme i\u015flemini EP-AWB-1600 ayarlar\u0131 ve hasat sonras\u0131 lojistikle birle\u015ftiren hasat kalitesi iyile\u015ftirme plan\u0131. Korea Watanabe, Ansan-si, Gyeonggi-do.<\/p>\n

Hemen bizimle ileti\u015fime ge\u00e7in<\/a><\/p>\n<\/div>\n

Edit\u00f6r: Cxm<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Korean Highland Potato Harvest Quality Control \u2014 Preventing Bruising, Greening, and Grade Loss from Share to Storage Entry The 2\u20134 hours between the EP-AWB-1600 share lifting the tuber and the potato entering cold storage is where Grade 1 is either preserved or lost. Every tuber that enters storage damaged takes that damage through to market. […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[31],"tags":[],"class_list":["post-783","post","type-post","status-publish","format-standard","hentry","category-application-and-technical-guid"],"_links":{"self":[{"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/posts\/783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/comments?post=783"}],"version-history":[{"count":3,"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/posts\/783\/revisions"}],"predecessor-version":[{"id":786,"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/posts\/783\/revisions\/786"}],"wp:attachment":[{"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/media?parent=783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/categories?post=783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rock-crusher-tractor.com\/tr\/wp-json\/wp\/v2\/tags?post=783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}